Greek Semi dry wine

 

Greek Semi dry wine
Greek semi dry wines, in accordance to the  Regulation EC 753/2002 are distinguished by their content of residual sugar which must not exceed the upper limit of 12 gr/lt.

Cretan grape variety Liatiko

Cretan variety grown especially in Heraklion and Lassithi and is used in  the production of wines  “Dafnes PDO” and “Sitia PDO” wines.

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Cretan grape variety Mandilari

Mandilari is an ancient  indigenous Cretan variety.

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Recipe: Fried smelt and squid

Combines well with Douloufakis "Enotria" White dry wine.

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